Make this restaurant-style white queso dip. 1-pound white (blanco) American cheese-cubed *1/2-cup whole milk *1-Tablespoon butter *2-4 ounce cans chopped green chilies *1-teaspoon ground cumin *1-teaspoon garlic powder *1-teaspoon onion powder *Cayenne pepper to taste (optional). Place all ingredients in crock pot and warm for 2 hours on low, stir a few times as it is warming. Or you can cook on stove top on low stirring regularly till melted and warmed through. Add more milk a little at a time if dip is too thick. 
Serve with warm tortilla chips. Enjoy! De Hart Plumbing Heating and Cooling, serving Manhattan Kansas, Junction City Kansas, Wamego Kansas and some outlying areas.
White Queso
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