Apply for Financing

Shrimp and Grits

There are many tasty ways to make shrimp and grits.  This recipe takes about 20 minutes to make and serves 4 people.  Grits first: *3-cups water, 3/4-cup quick grits *1-teaspoon salt *1/4-teaspoon black pepper *1/4-cup grated parmesan cheese *1-tablespoon butter.  Cook grits according to directions.  When done stir in salt, pepper, butter, and cheese.  Cover and keep warm.  Now the shrimp: *2-pounds peeled and deveined shrimp with tails  *2-tablespoons butter *2-large garlic cloves-minced  *juice from half a lemon, plus lemon wedges for serving *2-tablespoons fresh chopped parsley *2-tablespoons water.   Season the shrimp with salt and pepper to taste.  Melt 2 tablespoons butter in large skillet over medium-high heat.  Add shrimp and garlic, cook and toss till shrimp are pink.  Remove skillet from heat.  Add the water, lemon juice, and parsley.  Toss to coat well.  Divide the grits and shrimp evenly among 4 shallow bowls.  You can season the shrimp when you are cooking them with Cajon seasoning or Blackened seasoning if you want a little kick to your shrimp and grits.  Serve with lemon wedges.  De Hart Plumbing, serving Manhattan Kansas, Junction City Kansas and Wamego Kansas. Shrimp and Grits

Share This Post

Explore mOre Blogs

Tips for AC Efficiency
Air conditioning

Tips for AC Efficiency

Tips for AC Efficiency Helping your air conditioner function more efficiently is something that doesn’t take much time, won’t cost you much, and can help

Installed AC System
Air conditioning

Importance of Properly Installed AC System

Importance of Properly Installed AC System According to, Research from the mid-1990s up until 2016 shows that 70–90% of residential AC/HP systems contain at

Request a Service or Estimate Today!

Fill out the form below to Request a Service or Estimate and have our team help you with your HVAC and Plumbing needs. Web requests are handled during regular business hours Mon-Fri.